Senior Sous Chef

Hub Bloom Berjaya · 📍 Cilincing · Diposting 2026-10-10
FULL_TIME⭐ TERVERIFIKASI
Rp 4.000.000 – Rp 6.000.000 per month
Hub Bloom Berjaya is seeking a talented and experienced Senior Sous Chef to join our team. In this role, you will be responsible for overseeing the day-to-day kitchen operations, ensuring high-quality food preparation, and maintaining the restaurant's reputation for excellent service. If you are passionate about culinary arts and have a proven track record in managing kitchen staff, we would love to hear from you.

📋 Tanggung Jawab Pekerjaan

Oversee the preparation of daily menus and ensure high-quality food standards are met.,Manage and train kitchen staff to maintain efficiency and quality in food preparation.,Ensure compliance with health and safety regulations in the kitchen.,Monitor inventory levels and place orders for ingredients as needed.,Develop and implement cost-effective and efficient kitchen operations.,Maintain a clean and organized kitchen environment.,Ensure all food preparation meets health and safety standards.,Collaborate with the Head Chef to develop and improve menu items.

🎓 Kualifikasi & Syarat

Minimum 5 years of experience as a Sous Chef or similar role in a professional kitchen.,Proven experience in managing kitchen staff and ensuring high-quality food preparation.,Strong knowledge of food safety and health regulations.,Ability to work well under pressure and meet tight deadlines.,Excellent communication and leadership skills.,Familiarity with various cooking techniques and ingredients.,Ability to work in a fast-paced environment.,Bachelor's degree in Culinary Arts or related field is a plus.

🛠️ Keahlian

Menu development and planningKitchen management and staff supervisionFood safety and health regulationsInventory managementCost control and efficiencyLeadership and team managementTime management and multitaskingAttention to detail and quality assurance
Siap Melamar?
Kirim lamaran sekarang sebelum batas waktu.🚀 Lamar Sekarang

Lowongan Terkait